Frost Trahan Family: March 2014

Gluten-free berry birthday cobbler!! Made by Grandma Ellen, at Grandma Ellen's....

Oh yeah, she's dancing.

Recipe:
1 bag of Trader Joe's organic broccoli
butter
olive oil
Bragg
ketchup (and or mayo - option)

Pierce bag several times with knife. Microwave on high for 2 minutes. Remove from bag and chop mostly cooked broccoli into tiny pieces. Saute broccoli with butter, olive oil and brag until done.

Serve with a smile.

They look almost as fresh as when we got em - last Tuesday!!

Molly's dad needs to fix a battery.

First he cried, then he just started to pack. He knows what he wants, for sure.

....but this was too good not to share! just behind the
Coldstone sign is the sign for Scott's Seafood!

miss you all! great room, windows open, beautiful day.

(Crocs already in action... thanks Mom!!!)

Pi Day Time
(to the tune of Silver Bells…)

Random digits,
Endless digits
Transcendental in style,
In the air there's a feeling of Pi Day.

Children laughing,
People graphing,
Worry-free for a while,
And in every math classroom you'll hear…

It's Pi Day Time in Portland
Three one four…
One five nine…
Three one four…
One five nine…
Savor those numbers, today!